Mannequin Pis Restaurant,
Originated by the passionate and innovative Belgian Chef
Bernard Dehaene
, started its journey on April 1st of 1999. Since then it has been one of the
hundred
best Washingtonian Restaurants
. From the very beginning, Mannequin Pis established itself as a testament to the authentic, delicious, and sophisticated Belgian Cuisine and earned many accolades over the last eight years. Moreover, its extensive list of Belgian beer and electric wine from Robert Kacher selections and more along with relaxing setting and delightful food makes Mannequin Pis a unique dining experience.
As Chef Bernard Dehaene moved to Philadelphia to initiate his next venture “Zot” in 2005, his two beloved chefs,
Jesus and Samuel Encarnacion
, continued the legacy of Mannequin Pis under the management of the new owners
Loren and Peter Gomes
.
Tuesday night half price wine
:: Photo Gallery ::
Restaurant Hours
Sunday through Thursday 5.00 pm to 9.30 pm
Friday and Saturday 5.00 pm to 10.30 pm
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Happy Mother's day
$60/person with a Glass of Champagne
Click the event/calender for Menu
For more information please call us at 301-570-4800.
visit our sister restaurant
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